Foxtail millet dahi: A gluten-free prebiotic. Emergent Life Sciences Research, [S. l.], p. 35–44, 2026. DOI: 10.31783/elsr.2026.1213544. Disponível em: https://emergentresearch.org/index.php/ELSR/article/view/328. Acesso em: 20 sep. 2026.