Edited By: Editors-in-Chief: Dr. Anamika Pandey
Dr. Mohd. Kamran Khan
Online ISSN: 2395-6658
Print ISSN: 2395-664X
About ELSR
Emergent Life Sciences Research (ELSR) is an international, peer-reviewed, open-access journal dedicated to publishing high-quality research in plant stress biology, crop physiology, agricultural biotechnology, and sustainable agriculture.
The journal provides a scientific platform for researchers to disseminate original research articles, reviews, and short communications that advance understanding of plant growth, development, and adaptation to environmental challenges. ELSR particularly emphasizes research addressing abiotic stress factors such as drought, salinity, heat, cold, and nutrient imbalances, and their impact on crop productivity and resilience.
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Journal Metrics
Submission to Final Acceptance Time (Median): 66 Days
Acceptance to Online Publication (Median): 5 Days
Total Downloads: 62,498
Why publish with ELSR?
- International Peer Review Process
- Open Access Publication Model
- Crossref DOI Assignment
- Global Visibility & Indexing (Google Scholar, etc.)
- Rapid and Ethical Editorial Handling
- Focused Scope in Plant & Agricultural Sciences
- Worldwide Author Community
Article Processing Charges (APC)
Current Publication Charges
As part of the journal's transition and development strategy, Emergent Life Sciences Research (ELSR) is currently waiving all publication charges.
Current APC (Until Further Notice): INR 0 / USD 0
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Editorial Focus (Effective from July 2026)
Emergent Life Sciences Research has refined its editorial focus toward plant stress biology, crop physiology, agricultural biotechnology, plant genetics, and sustainable agricultural systems. Previously published articles remain available as part of the journal archive.
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The science of intermittent fasting: Mechanisms and health effects Himani Belwal, Sandhya Dhyani
Pages: 1-10
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29 | 20 | |
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Selection of diverse parents based on genetic distances and cluster analysis in Gossypium hirsutum L. Vaibhav V. Ujjainkar
Pages: 11-16
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7 | 9 | |
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Fruit vinegars through time: Production, diversity, and health benefits P. S. Bensi, Suma Divakar
Pages: 17-25
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11 | 22 | |
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Camelina sativa: A promising plant-based protein source Hafiz Abdul Munam
Pages: 26-34
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5 | 3 | |
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Foxtail millet dahi: A gluten-free prebiotic Susmita Chandra, Sonia Kundu, Nidhi Shaw
Pages: 35-44
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5 | 2 | |
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The ecology, biology and aquaculture of Channa sp. with special emphasis on striped snakehead, Channa striata: A review C. Judith Betsy, S. Sangavi
Pages: 45-67
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2 | 10 |
| Articles | Share | Views | Downloads |
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A review on Gelato: An Italian delicacy Shuvam Shingh, Rekha Rani, Sarang Kanse
Pages: 74-81
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51 | 722 | |
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Sunflower Oil: Efficient Oil Source for Human Consumption Sheeba Khan, Saumya Choudhary, Anamika Pandey, Mohd Kamran Khan, George Thomas
Pages: 1-3
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125 | 455 | |
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Millets for food and health security: A review Aparana Sharma, Anupama Sandal
Pages: 1-9
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104 | 356 | |
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Northeast India: A treasury of medicinal plants Satayu Devi, Rituparna Sinha, Sibi G.
Pages: 5-21
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69 | 348 | |
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Aeromonas hydrophila in Nile tilapia (Oreochromis niloticus) from Brazilian aquaculture: a public health problem Marianna Vaz Rodrigues, Maria Fernanda Falcone Dias, Claire Juliana Francisco, Gianmarco Silva David, Reinaldo Jose da Silva, Joao Pessoa Araujo Junior
Pages: 48-55
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67 | 320 | |
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Development of Amla (Emblica officinalis ) ready to serve beverage fortified with dietary fiber N. Surya, S. Jesupriya Poornakala, S. Kanchana, G. Hemalatha
Pages: 6-15
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62 | 304 | |
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Chenopodium album Linn: An outlook on weed cum nutritional vegetable along with medicinal properties Shilpa Saini, Kamal Kant Saini
Pages: 28-33
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67 | 296 | |
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Spatial variability assessment and mapping of soil properties for sustainable agricultural production using remote sensing technology and Geographic Information Systems (GIS) Ommala D. Kuchanwar, V. V. Gabhane, Sagar N. Ingle
Pages: 50-59
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562 | 295 | |
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Micronutrients and plant growth regulators affecting the yield and quality of fruit crops: A review Devi Darshan, Debashish Hota, Reema Devi, Jitendra Kumar Shukla
Pages: 92-103
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36 | 291 | |
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Chemical and microbiological characterization of organic supplements and compost used in agriculture Shubham Singh, Amar Bahadur Singh, Asit Mandal, Jyoti Kumar Thakur, Abinash Das, Poonam Singh Rajput, Girijesh Kumar Sharma
Pages: 234-244
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33 | 291 |